Sweet Work

Work. Science. Food.

Saturday, August 10, 2013

Foraging

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I went foraging this weekend with my good friend Matt Wick and found some exciting things other than wild edibles. We just went out i...

Honeydew Melon

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At community table we received a bounty of cucumbers and honeydew this month from various Connecticut farmers. I love the combination o...
Monday, July 15, 2013

Raspberry Ice

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Raspberry Ice buttermilk, green tea, sorrel, backyard black raspberries This is one of my newest desserts at CT. We have been rec...

Living in Cornwall, CT

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Long Meadow Farm eggs Long Meadow Farm neighbors calves! Our neighbors BBQ + chickens (not barbecue chicken)...
Monday, June 24, 2013

Sheep's milk yogurt

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Sheep's Milk Yogurt,  sweet cicely, rhubarb, chartreuse,   lemon verbena
Sunday, June 16, 2013

Strawberry

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(photo courtesy of the awesome instagram skills of Audra Viehland) White Chocolate,  strawberry, whey, olive oil, nasturtium, ricotta ...
Tuesday, May 21, 2013

Community Table

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These guys at Spanish Hipster do an awesome job! http://www.spanishhipster.com/2013/05/community-table-washington-ct-2/
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Tommy Juliano
Pastry Chef: Community Table, Washington, CT
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