Sunday, November 11, 2012

Mignardises

Here are just some shots of the various "mignardises" that we serve at ON20. 


Frozen Red Velvet Cake (Red Velvet Ice Cream coated in cream cheese "frosting" and red velvet crumbs)
Mango-Tonka Bean Creamsicles

Pumpkin-Brioche Beignets


Pumpkin-Spiced Peanut Butter Cups
Raspberry-Beet Popsicles
Lemon Italian Ice with pine nut and rosemary
Pumpkin Spiced Peanut Butter Cups
Various Buttercrunch
Mango-Tonka Bean Creamsicles in the making
Lemongrass-Sesame Tartlets

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